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Science Saturday: Oyster Culture & Cuisine
February 23, 2019 @ 10:00 am - 11:30 am$5
Science Saturday at the LBIF tackles today’s most pressing scientific, environmental, and sustainability issues that directly affect our shore community and the Barnegat Bay. Science Saturdays are interactive and informative hands-on presentations in an informal atmosphere.
Time: 11:00am – 12:30pm
Fee: $5, Free to LBIF Members (individual & above)!
February 23: Oyster Culture & Cuisine
Presenter: Matt Gregg and Theo Gerike, Forty North Oysters
Did you know oysters are being grown right behind High Bar Harbor and other places in Little Egg Harbor Bay? Learn about “Oystering” during a presentation by farmers from 40 North and 7 Bridges Oysters and sample some of the product!