Happy Monday all of you LBI lovers! As an added service to our business constituents, we assisting them in finding the all-important and integral seasonal help they need to make their businesses flourish during the busy summer season here on Long Beach Island.
Today, we’re focusing on the needs of Boulevard Clams.
Boulevard Clams is looking for experienced waitresses during the season starting May 5, 2016. Also dishwashers, experiencers line cooks, and retail fish associates. Apply online at www.boulevardclams.net.
About Boulevard Clams:
Boulevard Clams, located in Surf City, features a seafood market with full take out service to accommodate the vacation season. All of our shellfish is harvested daily by our own clammers from legally certified NJ inter-coastal bays. Although our clams have made us famous, this season’s menu is bursting with delicious new recipes, garden salads and daily blackboard specials. For your health, our fried entrees are cholesterol free and low in saturated fats due to a unique blend of corn and canola oil known as “Supreme Fry-On.”
Situated on the corner of 20th and Long Beach Boulevard in Surf City, we have ample off-street parking. We’re open seven days a week and accept both Visa and Mastercard. Our restaurant is fully air-conditioned and if you would like to add to your dining pleasure, feel free to bring your own wine or beer.
We are quite proud of our restaurant, but don’t take our word for it… Come and taste for yourself why the locals on the island have voted us one of LBI’s “favorite hangouts.” Our friendly atmosphere and experienced staff invite you to bring your friends, family, and a hearty appetite the next time you visit Surf City.